Hog Roasts, Barbecues and Hot Buffets
Spoil your guests with our Hog Roasts
In our opinion there’s truly nothing better than juicy slow roasted pork served in fresh baps with lashings of fluffy stuffing, apple sauce and crispy crackling.
Sound good? So why not treat your guests to one of our delicious roasts. We provide everything needed, from locally sourced pork to our special on-site roasting facilities that mean the crackling keeps coming whatever the weather.
Sample Hog Roast menu:
OPTION 1
Whole Hog or rolled and boned joints of pork (number of guests dependant) cooked slowly and served in a soft floured bap with crackling stuffing and apple
OPTION 2
The above served with a choice of 4 from the following:
Hot baby new potatoes
Potato Salad – either minted or in mayonnaise
Mixed Green Salad
Tomato and Onion Salad
Mediterranean Cous cous Salad
Coleslaw
Marinated Mushrooms
Three Bean Salad
Red Rice Salad
Tricolour Pasta Salad
Carrot and Sultana Salad
Pesto Pasta Salad
Tomato and Herb Pasta
We can offer a vegetarian option of spinach and cheese filo tart.
Prefer a Barbeque? If you’d like to make the most of long summer evenings and a sunny afternoon with family and friends, here’s a sample menu of what we can provide.
A BIT OF A DO
BBQ MENU
Sausages & Burgers
Grilled Haloumi (V)
Tandoori Chicken Skewers
Lamb Chops or Salmon or Steak
Vegetarian Sausages or Burgers
With a choice of 4 of the following:
Hot Buttered Potatoes
Potato Salad
Mixed Leaf Salad
Tomato and Onion Salad
Marinated Mushrooms
Mediterranean Tricolour Salad
Pesto Fusilli
Tomato and Herb Farfalle
Red Rice Salad
Mediterranean Cous Cous
Carrot and Sultana Salad
Rolls, French Bread and Butter
Selection of Sauces
Choice of Desserts from Dessert Menu
Vegetarian Options available from Mushroom Stroganoff, Cauliflower Cheese, Spinach and Leek Filo Tart or Vegetable Curry.