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Our great tasting Buffets never disappoint. We provide finger, fork and hot buffets for all your celebrations. Here are some sample menus to give you an idea of what we can provide, but please don’t think you are confined to these. We can mix and match and add things you would particularly like. We can also cater for any special dietary requirements.

We believe that food is an important part of any celebration and we aim to help make your festivities a success by supplying delicious food for you and your guests to enjoy.

Below are just a few of the kinds of Buffet menus we can offer.

 Sample Menus

FINGER BUFFET

Selection of Sandwiches
Quiche
Prawns with Dip
Cheese Whirls
Chicken Drumsticks
Smoked salmon and cheese bites
Spring rolls
Samosas
Onion Bhajis
Satay Sticks
Sausages and Sausage Rolls
Mini Pizzas
Crudités and Dip

A BIT OF A DO CATERERS FORK BUFFET MENU

Platters of Ham Beef
Coronation Chicken
Vegetarian Quiche
Tomato and Mozzarella Platter
Dressed Salmon Sides or platters of Smoked Salmon and Prawns

Served with a choice of 4 from the following:

Potato Salad
Pasta Salad – in a tomato and herb dressing or Pesto dressing
Mediterranean Couscous
Mixed Leaves with tomatoes radish and peppers
Greek Salad
Waldorf Salad
Rice Salad
Tomato and Red Onion Platter
French Bread and Butter

HOT BUFFET MENU

Choice from the following;
Coq au vin*
Chicken in White Wine & Mushroom Sauce*
Chicken Cacciatore*
Chilli con Carne
Chicken Curry
Beef Stroganoff
Above served with
Rice and Salad
Lasagne
Salad
Cottage Pie
Served with a selection of vegetables
Winter Beef Casserole
Baby Potatoes
Selection of Vegetables
All with French Bread or Rolls and butter

DESSERT MENU

American Style Cheesecake
Chocolate Fudge Cake
Apple Pie
Traditional Trifle

Vegetarian Options available from Mushroom Stroganoff, Cauliflower Cheese, Spinach and Leek Filo Tart or Vegetable Curry.

*Options can be served with potatoes and vegetables if required